![]() ![]() These options offer a sweeter, flavored experience or a stronger option. These espresso drinks are relatively easy to differentiate because one (the macchiato) contains milk and the other (the americano) doesn’t.Īs well as the traditional options, coffee lovers can also explore variations, including iced macchiato, caramel macchiato, caffè macchiato, and latte macchiato. Caffeineīecause a macchiato can be made with two shots and only has a splash of milk, there tends to be a higher caffeine concentration than an Americano.ĭepending on the preference of the coffee drinker, an Americano can have its strength altered by using a double shot of espresso or reducing the amount of hot water used to dilute it. Many modern coffee shops will add sweeteners, syrups, or flavoring to a macchiato, but the traditional drink should only consist of espresso and steamed milk.īecause an Americano is a diluted espresso that only uses hot water, it is an excellent option for those who enjoy the bold, rich flavors of an espresso shot. Traditionally made macchiatos are not very sweet because not much milk is used. The main difference between the Americano and macchiato is how they are diluted.Īn Americano is an espresso and hot water, whereas a macchiato is an espresso with a splash of steamed milk. The Difference Between Americano and Macchiato ![]() The larger volume of milk gives a sweeter, more diluted taste. How is a Macchiato made?Īn espresso macchiato is made by adding a small amount – usually between one and two teaspoons – of milk and milk foam to either one or two shots of espresso.Ī latte macchiato is a similar drink but sees the espresso shot added to a cup of steamed milk. Macchiatos date back to the 50s and offer an excellent middle ground between the strong espresso and lighter cappuccino. However, the big difference is that a macchiato only uses a splash of milk. Macchiatos can often be confused with cappuccinos as they are both espresso-based drinks that add steamed milk. The shot of espresso is poured into a coffee cup and then water heated to the same temperature as the espresso is added. To make an Americano, an espresso machine forces pressurized hot water through fine coffee grounds. The hot water is used to dilute the espresso shot and was created by Italians in World War II as a drink to suit the palate of American soldiers. An Americano is a drink with two components espresso and hot water. ![]()
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